Beef Short Ribs – Ginger Pig meat book

Recipe by Fran Warde, from the Ginger Pig Meat Book. Serves four For the ribs 1/4 tsp cayenne pepper 1/2 tsp paprika 1/2 tsp ground cumin 1/2 tsp garlic powder 1/2 tsp black pepper 1/2 tsp salt 8 individual Jacob’s ladder ribs Vegetable oil for baking tray…