Month: January 2013

Pulled Pork – The simple version

Adapted from http://iamafoodblog.com/pulled-pork-recipe/ 1.5kg boneless pork shoulder 1 tablespoon salt 2 tablespoon sugar Mix together the salt and sugar and rub all over the meat. Place in a bowl, cover and put in the fridge for at least 6 hours, but no more than 24. Heat…